Emilian excellence between Food and Motor Valley, an enthralling tour combining the delicious flavours of Emilia with the adrenaline of the Motor Valley.
Available from Monday to Saturday all year round, from 2 to 10 people.
The day will begin with an exciting visit to the
Red Cows Parmigiano Reggiano cheese factory, where you will explore the secrets of production and enjoy an authentic tasting.
Next, you will move to a
local vinegar factory to be fascinated by the production process of
Traditional Balsamic Vinegar, savouring the end result drop by drop.
After seeing how they are made, you will have the opportunity to witness how these unique products are used in the kitchen, enjoying a typical lunch in the hills of Emilia.
In the afternoon, the tour culminates with a visit to the prestigious Ferrari Museum in Maranello, in the province of Modena: an immersion in the universe of legendary sports cars, where history and innovation come together in a fascinating experience.
For those seeking an even more intense experience, it will be possible to add an exciting test-drive on board a Ferrari (on request, subject to availability).
Map
- Coviolo
- quattro castella
- Maranello
● 9.30 a.m. - 11.00 a.m. VISIT TO THE CHEESE DAIRY and tasting
● 11.30 - 12.30 VISIT TO THE VINEGAR CELLAR
● 13.00 - 14.30 Lunch in the EMILIAN hills
● In the afternoon, from about 3.30 p.m. to 4.00 p.m., ENTRANCE TO THE FERRARI MUSEUM IN MARANELLO with free visit (stay about 1 hour)
A day among the gastronomic and automotive excellence of Emilia.
